Foods

How Much Protein Is in Almond butter?

Almond butter has 21g of protein per 100g and 614 calories. Here is what that means per realistic portion, how it compares with similar foods, and how to use it to hit a daily protein target.

Protein in almond butter

Almond butter contains 21g of protein per 100g, alongside 614 calories. That works out to 3.4g of protein per 100 calories, which is a low protein density โ€” this is not primarily a protein food.

A typical portion โ€” 2 tbsp, about 32g โ€” gives roughly 6.7g of protein and 196 calories.

To reach 30g of protein from almond butter alone you would need about 143g.

Almond butter compared with similar foods

Same category, ranked by protein per 100g.

Using almond butter to hit a protein target

  • Protein per 100g: 21g. Calories per 100g: 614. Quality: incomplete protein.
  • Smoother and pricier alternative to peanut butter.
  • A almond butter portion can anchor a meal on its own โ€” build the rest of the plate around it.
  • Log it in the Protein Calendar and the daily total updates automatically.

Turn this into dinner

Hunter Chef builds a recipe around the protein target you pick, with macros calculated from the real ingredients.

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Common questions

How much protein is in 100g of almond butter?

21g of protein, with 614 calories.

How much almond butter do I need for 30g of protein?

About 143g of almond butter provides 30g of protein.

Is almond butter a good protein source?

Yes. At 21g per 100g it is a strong protein source, and it is a incomplete protein.

Keep reading

Protein in hemp seeds31g per 100g, 553 calories.Protein in pumpkin seeds30g per 100g, 559 calories.Protein CalculatorAdd this food to a full meal and get the total.

What is Protein Hunter?

Protein Hunter is a protein and nutrition app with a database of 232 foods โ€” from a leaf of kale to a wagyu steak โ€” plus AI tools that answer protein questions, count a whole meal, build recipes to a macro target, and track what you actually eat.

  • Search any food
  • Count a full meal
  • Recipes to your macros
  • Scan a plate or label

Why it's different: the numbers are calculated from a fixed ingredient database rather than guessed, and when a target is not physically achievable the app says so instead of inventing a figure.

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